Miami’s culinary scene continues to flourish, offering residents and visitors an array of new dining experiences alongside cherished local favorites. Here’s a look at some recent additions and enduring staples that define the city’s gastronomic landscape.
New Restaurant Openings
Francesco Martucci Wynwood
Renowned Italian pizzaiolo Francesco Martucci has brought his acclaimed pizza-making skills to Wynwood. His new establishment offers a tasting-menu experience featuring long-fermented doughs, imported buffalo mozzarella, and seasonal Florida produce, all baked in a custom Italian wood-burning oven. The sleek, moody ambiance complements the upscale pizza bar concept, making it a must-visit for pizza enthusiasts.
Wayan
New York City’s celebrated French-Indonesian restaurant, Wayan, has set up a limited-time pop-up in Wynwood. From January through May 2026, diners can savor a vibrant, shareable menu inspired by Southeast Asian flavors and French techniques, highlighting local seafood and seasonal ingredients. The open kitchen and earthy design create an inviting atmosphere for culinary exploration.
Kitchen + Kocktails
On January 17, Wynwood welcomed Kitchen + Kocktails, a Black-owned restaurant founded by hospitality entrepreneur Kevin Kelley. This addition marks the brand’s expansion into major markets, adding to Miami’s growing roster of chef-driven concepts rooted in culture, community, and bold flavor.
Beloved Food Trucks
El Bori Food Truck
El Bori Food Truck is a vibrant gem in Miami’s bustling food truck scene, specializing in authentic Puerto Rican cuisine. Known for its delicious mofongo—a dish made from fried green plantains—El Bori serves up hearty portions that showcase the rich flavors of Caribbean cooking. The food truck also offers an array of seafood dishes, each prepared with fresh, high-quality ingredients that reflect Miami’s diverse culinary heritage.
Ms. Cheezious
Known for its mouthwatering grilled cheese sandwiches, Ms. Cheezious has become a staple in Miami’s food truck scene. With a variety of cheesy creations, from the classic melt to more adventurous options like the Mackin Melt with macaroni and cheese, there’s something to satisfy every craving.
The Lobsta Guy
If you’re a fan of seafood, The Lobsta Guy is a must-visit. Specializing in fresh lobster rolls, this food truck brings a taste of New England to Miami. Whether you prefer your lobster roll with butter or mayo, you’re in for a treat.
Miami’s dining scene is ever-evolving, blending new culinary ventures with time-honored favorites. Whether you’re exploring the latest restaurant openings or revisiting beloved food trucks, the city’s diverse offerings promise a delightful experience for every palate.